Many of us have trouble regulating our intake of some foods, as well as anxiety about our eating habits. How do we get back to feeling sane and happy around food? How can we cope with the part of our mind that never stops craving and demanding more? Psychologist Dr. Lynn Rossy, author of the audiobook “The Mindfulness-Based Eating Solution,” say the secret is in mindfulness eating.
Today we’re sharing an excerpt from “End Emotional Eating: Using Dialectical Behavior Therapy to Cope with Difficult Emotions and Develop a Healthy Relationship to Food” by Dr. Jennifer L. Taitz. If you’ve wondered about the science behind emotional eating, then you’ll appreciate this investigation into why we eat when we feel poorly, and how we can break free of that pattern.
What are you really hungry for? Is it food, happiness, or something else? Dr. Lynn Rossy is a clinical psychologist, expert in mindful eating, and author of the audiobook “The Mindfulness-Based Eating Solution.” Dr. Rossy has discovered a few simple truths: diets don’t work, and mindfulness is the secret weapon that will help to revolutionize your relationship with food.
Today we’re sharing an exclusive interview with Dr. Rossy. She offers her insights on mindfulness and specifically, mindful eating, which helps create healthy eating patterns. She talks about one of the most freeing and radical ideas in her audiobook: there are no forbidden foods. She gives some actionable tips that will help set you on the road to a healthy, nourishing relationship with food. If you’re ready to say goodbye to confusion, shame and despair, and open the door to peace, enjoyment and self-acceptance, then you’ll appreciate this lively and information-packed interview.
Many of us over-think the problems in our lives. Maybe you over-think your relationships or eating habits. Perhaps you worry compulsively. You may even have started to over-think over-thinking! If you’ve ever wished you could stop over-thinking, this simple guided meditation may help.
In this episode, clinical psychologist Dr. Jennifer Taitz discusses the pitfalls of rumination. Dr. Taitz is the author of the audiobook, “End Emotional Eating: Using Dialectical Behavior Therapy Skills to Cope with Difficult Emotions and Develop a Healthy Relationship to Food.” Today she walks us through the links between over-thinking and suppression, avoidance, and distress—and offers a way to stop over-thinking with a soothing and centering guided mediation. This meditation is designed to bring you out of your thoughts and into the present moment.
How often do you grab a meal and eat it in the car, or eat while standing over the sink, thinking about the thousand other things you need to do? When was the last time you truly savored a meal? Today we’re sharing an excerpt from psychologist Susan Albers’ audiobook Eating Mindfully: How to End Mindless Eating and Enjoy a Balanced Relationship with Food. Dr. Albers shares the characteristics of mindful eating, and the benefits it can have on your life. Learn about the Buddha’s insights into mindful eating, and discover the benefits of eating―and living―mindfully in your own day-to-day life.
Do you turn to the pantry when you’re feeling upset? If you eat to help manage your emotions, you probably already know that it doesn’t work that well. Once you’re done eating, you might even feel worse.
In today’s episode, we’re sharing an excerpt from clinical psychologist Jennifer Taitz’s audiobook End Emotional Eating: Using Dialectical Behavior Therapy Skills to Cope with Difficult Emotions and Develop a Healthy Relationship to Food.
In this excerpt, Dr. Taitz addresses the cycle of craving, caving, and guilt, that can so often feel endless. Instead of feeling helpless, she offers an effective technique to “surf” over your urges—whether or not they center around food.